Rigatoni with sun-dried tomatoes

In this hospitality lesson, we made rigatoni with sun-dried tomatoes. At first, I was a little sceptical with this dish, as I am not a huge fan of sun-dried tomatoes. We still made it normally, and when I found out chicken was in it,I was a bit happier. Once the pasta dish was made, we put it in the two trays and started to eat the pasta. I was really surprised that it had a similar taste to spaghetti carbonara. I really want to make this dish again for my mum and dad.