Here are some food label photographs of nutritional values table, the ingredients list, allergy list, where the ingredients were from, where it was made and how to keep it safe (e.g. under 4 degrees C)
Showing posts with label question 1. Show all posts
Showing posts with label question 1. Show all posts
Wednesday, September 5, 2012
Packaging material question 1
|
Packaging
|
Product examples
|
|
Plastic
|
1.
Butter
2.
Milk
3.
Ice cream
4.
Cheese
5.
Yoghurt
6.
Cling wrap
7.
Tupperware
|
|
Metal
|
1.
Soft drink (cans)
2.
Canned foods
3.
Coffee/chocolate drink powder
4.
Tuna
5.
Aluminium foil
|
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Paper
and cardboard
|
1.
Cereal
2.
Tea and tea bags
3.
Long life milk
4.
Crackers
5.
Biscuits
|
|
Glass
|
1.
Pasta sauce
2.
Alcohol
3.
Oils and sauces
4.
Certain Jams and spreads
5.
Certain Soft drinks
6.
Pickled food
|
Labels:
assignment,
hospitality,
material,
packaging,
question 1,
worksheet
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