Caramel apple pull-aparts

In this hospo lesson, we made caramel apple pull aparts. To make the pastry, we had to revisit the technique of making scones. I made the pastry while my partner made the apples. We then rolled up the apples in the pastry, cut them into sliced and put it in the oven. While they were cooking, we made the caramel to pour over the apple pull aparts. They smell delicious, I want wait to have some!!